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Alexander’s Steakhouse SF is located in the SoMa district of San Francisco. Alexander’s Steakhouse features a meticulously curated beef program with emphasis placed on highlighting small farms from the US, Australia, and Japan Alexander’s Steakhouse features Greater Omaha Prime beef, dry-aged for 28 days resulting in unmatched flavor and texture. Imported and domestic wagyu also play a prominent role on our menu as we offer Japanese beef from nine prefectures.

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Corkage: 
$50 first 750 ml bottle
$100 second 750 ml bottle
Maximum 1500ml (2 btls or 1 magnum)

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